Life with food allergies and more

Googly Eyes DIY

Top 14 Free DIY Googly Eyes

The recipe is at the bottom of this page!

Allergy safe DIY goodly eyes! With this recipe, you will be able to enjoy baking with your LOs without worrying about allergic reactions or cross contamination! 

I highly recommend using “safe” chocolate chips for the pupils; I used Enjoy Life’s chocolate chips. Make sure you add the chocolate chips “pointy side down.” (If you don’t have chocolate chips available, you can use “the black icing” version) 

Holiday season is here!  I have been using these DIY googly eyes on a lot of baked goods and snacks for our boys.  These googly eyes make your meals instantaneously fun and SAFE!!!

I made 2 versions.  One with white icing and chocolate chips; another with white icing with black icing. I like with the icing and chocolate chipcs better sincer it is 3D.  I think they look cuter! You can see the pic below to see the difference. 

You can also make googly eyes with marshmallows and chocolate chips. 

Have fun & Safe baking!

Print Recipe
5 from 1 vote

Top 14 Free Googly Eyes

Allergy safe DIY goodly eyes! With this recipe, you will be able to enjoy baking with your LOs without worrying about allergic reactions or cross contamination! I highly recommend using "safe" chocolate chips for the pupils; I used Enjoy Life's chocolate chips. Make sure you add the chocolate chips "pointy side down." (If you don't have chocolate chips available, you can use "the black icing" version added below.) Have fun!!
Prep Time20 mins
Drying time1 d
Course: Dessert

Equipment

  • Piping bags
  • Electric mixer
  • Some parchment paper
  • 1-3 Cookie sheets or trays

Ingredients

  • 20 mL Warm water (1 tbsp + 1 tsp)
  • 1 tbsp Light corn syrup
  • 1 cup Confectioners' sugar
  • some "Safe" chocolate chips
  • some Black food color

Instructions

  • place parchment paper over cookie sheets or trays
  • mix warm water and corn syrup
  • add the mixture to the bowl with confectioner's sugar slowly
  • mix together with an electric mixer until smooth
  • put the mixture into a piping bag -> "the white icing"
  • take "the white icing" and start making the white part of each eyeball
  • add chocolate chips to the white dots
  • leave the eyeballs in a dry place at room temp.
  • wait at least 24 hours at the room temperature; we live in CA, so 24 hours was a good

The black icing pupil eyeball version

  • set aside 2 tbsp of the mixture; add black food coloring to the 2 tbsp; mix and add to a piping bag (for the pupils of the eyeballs) -> "the black icing."
  • pipe "the black icing" on top of the white icing to make the pupils

Notes

Top ones = icing eyeballs. Bottom ones = chocolate chip  eyeballs

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